Ask Questions on NGScholars and get fast answers. To ask, CLICK HERE!

OAU Pre-Degree Admission Cut-Off Marks 2018/2019

OAU Pre-Degree admission cut-off marks for the 2018/2019 academic session is out. This is different from the transition cut-off marks from OAU pre-degree to 100 level degree programmes.

Following the release of the 2018/2019 OAU Pre degree entrance exam results, the admission cut-off marks have been released. All candidates who sat for the OAU pre-degree exam are to first check their results.

OAU Pre-Degree Admission Cut-Off Marks

Thereafter, they are to check and confirm the cut-off mark required for admission into the programme they chose. Below are the cut-off points for OAU pre-degree programme.

Check OAU Pre-Degree Admission Cut-Off Marks for 2018/2019 Academic Session

Below are the set CUT-OFF Marks for 2018/2019 O.A.U Pre-Degree admission

  • BCP – 40%,
  • CMP – 40%,
  • EGL – 40%,
  • EGM – 40%,
  • GLR – 40%,
  • GMP – 40%,
  • MGE – 40%

Finally, we congratulate all successful candidates who met the required cut-off marks.


JOIN NGScholars on Telegram for Instant Updates.

If you find this post useful, please share on Facebook, Twitter, WhatsApp, etc. using the buttons below. It will definitely help someone out there.
Share on Facebook
Facebook
Tweet about this on Twitter
Twitter
Share on LinkedIn
Linkedin
Email this to someone
email

Do you want to ask any question or comment this post? Ask and get very fast answers on NGScholars Ask! CLICK HERE to go to the forum! . Click on Login and login with Facebbok


Don't want to miss an update?

Join over 143,000 Facebook Followers | Join over 29,000 Twitter Followers | Join over 26,000 Email Subscribers

Do you want to ask any question about this post? Ask and get very fast answers on NGScholars Ask!CLICK HERE to go to the forum! . Click on Login and login with Facebbok.

Get Latest Updates sent to your Phone. Download our Android App FREE!

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.